Low-Fat Lifestyle |
Got a gallbladder problem? On a low-fat diet? Whatever the issue, cutting back on fat doesn't mean sacrificing flavor. A low-fat diet can be delicious, and I can show you how. |
Holidays are always a bit tricky when it comes to eating low fat. I mean, how do you make a chocolate Easter bunny low fat? Truth is, you really can’t. There are just some things that have to go.
But, thankfully, there are a lot of good low-fat options for Easter candy. They’re still not exactly healthy, but they’re at least low fat.
Marshmallow Peeps
Somebody at this company was a genius to think of dipping them in chocolate. The fat content is still super low, so no worries.

Image via consumerqueen.com.
Jelly Beans
What’s Easter without jelly beans? Pure sugar, no fat. I can handle that for a day.

Image via kristenbyers.tumblr.com.
Lindt Miniature Chocolates
Full disclosure: These are NOT low fat. What makes them okay is the portion size. They’re miniature, so 1 or 2 really isn’t a big deal. And they’re not the Lindt truffles, which are so fatty that even one is one too many.

Image via lindtusa.com.
Swedish Fish
I think they were trying to make their version of a jelly bean…Not quite sure, but I’ll go with it. Can’t argue with Swedish Fish!

Image via candyaddict.com.
When it comes to Easter candy, the bottom line is this: Sugary candy is safe. (Terrible for your health, but won’t bug your gallbladder.) Portion control is key when it comes to fattier things like chocolate.
Happy Easter!